Did you know that this pretty, light purple, edible flower has a light onion flavor and that chive blossoms can be tossed in a salad or used as a garnish?
Did you know that they can be chopped and dried as an herb? Did you know that there is such a thing as chive vinegar? They also can be used in CAKES and DUMPLINGS! Well I could go on and on about many different ways to use them. You can go to google and be amazed at what you will find about this beautiful purple pom pom edible plant.
Better yet - come on over and cut some for yourself! Please!
Don't forget to click on image to view larger
I've only used it in soups & on baked potatoes.ReplyDelete
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