In 1955 a group of girlfriends had a bridal shower for me and one of the gifts was a potato cutter. I still have and use this old tool. Peel a medium size potato - or don't peel it - place it in the cutter and press on the handle. Eureka! Raw french fries read for cooking. This has been used for over 62 years! Every year! It beats using the frozen ones from the store.
Today's is made out of stainless steel! I don't need it.
I made a large bowlful of coleslaw today and it is aging. We'll dig into it tomorrow. No recipe, but I'll tell you we like our slaw cut very fine and with a sweet/sour dressing. I use mayonnaise, half and half, apple cider vinegar, sugar, salt, pepper and celery seed. I didn't have fresh carrots on hand this time. Just some of this and that and it always is great.
I managed to keep fairly busy today and hope to be productive tomorrow.
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