Sweet Notes

My Key Lime pie was a hit. Absolutely delicious if you love sweet/sour and lime flavor. Here is the recipe. Simple!

Key Lime Pie

5 egg yolks, beaten

1 can sweetened condensed milk

1/2 cup lime juice (I squeezed my own.)

1 drop green food coloring (I didn’t use.)

1 prepared graham cracker pie crust

Preheat oven to 375°F. Mix together egg yolks and condensed milk. Stir in lime juice and food coloring. Poor into prepared pie crust. Bake for 15 minutes at 375°F Garnish with whipped cream if desired.  (I garnish when serving)

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My granddaughter, the mommy to be, is waiting for her baby girl to arrive any day. The little man is my great grandson, her nephew. Sweet photo!

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