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Saturday, September 16, 2017

Saturday Rideabout

It was a gorgeous day for a golf car ride and I was energized by the beautiful things around me. First there was the feral cat sleeping on an abandoned walkway over the creek at the lake's edge. No matter how I tried to get his attention to move he just looked at me in disdain and went back to sleep. See if YOU can spot him in the first picture! He's a beauty!
The Norway Spruce trees are producing more and more pine cones than ever! Does that mean it will be a hard winter? I hope not. This tree took my breath away with its beauty!
The neighbor's apple tree is full of apples. Someone better get busy so they don't go to waste. Well, they really won't because the deer and bears will enjoy them. A critter has already enjoyed the berries and left a mark in their driveway!
The backside (down side) of the dam has been mowed and mulched according to the dam laws. I preferred seeing the wildflowers and grasses but it must be done every year and will soon be inspected.
 And my day ended with a beautiful rainbow!!! 

please click on image to view larger

Thursday, September 14, 2017

Three Honey Crisp Apples

I first bought these apples to just eat raw. Then I forgot about them when finishing off all of my peaches. Today I baked them and the recipe was a new one I found "somewhere" on the internet. It looked simple and easy and it was. It was called snack cake but I would call it sweet apple pudding.

Ingredients
1 cup sugar
3 eggs
2 to 3 apples, peeled and diced
1/2 C butter, melted
2C graham cracker crumbs

Directions
Blend sugar, butter and eggs in bowl with a spoon
Stir in graham cracker crumbs and apples
Spread into a greased 8"x 8" pan
Bake at 350° for 45 minutes or until firm to the touch.
Sprinkle liberally with confectioner's sugar (I used cinnamon sugar)
Cool and cut into squares.

My comments: After baking, it seemed to be a bit too wet to hold together well as a solid square but definitely was super delicious. I'd recommend having a scoop of vanilla ice cream on top. (Perhaps I could have baked it longer as the Honey Crisp apples were very juicy.)
please click on image to view larger

Wednesday, September 13, 2017

Next in Line are Apples

I dried my last four peaches and this batch will be enough to make either a pie or a cobbler early next year. I'm "Peached OUT!"
I have made two batches of dried peaches, peach leather, one bagful of frozen pieces, one peach bread loaf, two peach pies and three peach cobblers. My brother makes the jams. 

Next will be APPLES! I love making and freezing applesauce and having apple pies, apple cakes and baked apples always available to eat during the season and saving some for the year to come. Then there is the cider haul from our nearby and wonderful orchard where we get the apples and pumpkins too. This is one of last year's purchases.
In the autumn I always think it is my favorite season - then in the spring I change my mind and believe it to be my favorite season. Do you think like me about the seasons?
To be inspired, please click on the image to view larger.

Monday, September 11, 2017

911

He still wears the same shirt on this day. We will always remember...

click on link below

Sunday, September 10, 2017

Three Trees Down Full Size Lengthy Movie

This is a six minute slide show that I made with iMovie application. I had to re-learn this application as I was previously using one on my old 2009 iMac. It was a challenge to use stills in the movie format and I know it is a bit too long, but documentation of the event was my priority. It is in high resolution and very clear and sharp, if lengthy and probably somewhat boring to others.

Saturday, September 9, 2017

I Never Saw IT Coming

Ya know....Autumn, Winter. Yeah! Right!  My fruit basket is empty and soon we'll be traveling to the orchard place to stock up on cider. We'll also be getting pumpkins (for decoration) and apples (for all sorts of good eating such as pies, crisp, and sauce.)
please click on image to enjoy the last days of summer

Thursday, September 7, 2017

I Baked it Again


IF you haven't been tempted before this may be your last chance to make this wonderful treat before the apples come in to make you busy like I plan to be. The Flamin' Fury peaches were juicier than the Lorings and the pan I used this time was an 11 x 14 inch baking pan, lined with foil so my cleanup won't take much effort.

Peach Cobbler
INGREDIENTS

1/2 cup unsalted butter (I used salted butter)
1 cup all-purpose flour
2 cups sugar, divided
1 tablespoon baking powder Pinch of salt 
1 cup milk
4 cups fresh peach slices (The second cobbler consisted of three very large peaches and I didn't measure.)
1 tablespoon lemon juice (real hand-squeezed lemon)
Ground cinnamon or nutmeg (optional) (I sprinkled both on top) I incorporated it into the batter the second time I made it. 

PREPARATION

Melt butter in a 9 x 13 inch baking dish. 
Combine flour, 1 cup sugar, baking powder, and salt; add milk, stirring just until dry ingredients are moistened.
Pour batter over butter (do not stir). 
Bring remaining 1 cup sugar, peach slices, and lemon juice to a boil over high heat, stirring constantly; pour over batter (do not stir). Sprinkle with cinnamon, if desired. 
Bake at 375° for 40 to 45 minutes or until golden brown. Serve cobbler warm or cool. 
please click on image to view larger

Wednesday, September 6, 2017

Three Trees Downed 9 5 17


This is a 2 minute slide show that I made after the men went back to their business main location to repair the chipper which developed a leak of some sort. They promised to return as soon as they could to finish cutting down the large tree and finalize the cleanup of the beachfront. 

We will miss those trees but it was absolutely necessary to remove them before Mother Nature did the job. I often have used them as accents in my photographs during all seasons. The doves, crows and other birds including the bald eagle have roosted there on the jutting broken limbs. I do not like change, especially this one. I'll miss those trees.
 Please click on image to see the last view of the 3 trees in March 2017. 

Tuesday, September 5, 2017

Monarch Butterfly #2

This one emerged yesterday and it finally flew away this morning. The process of developing from a large caterpillar to a very small chrysalis to this beautiful winged insect is always a miracle for me to watch happen. It is somewhat like waiting for a baby to be born and then seeing the baby alive and well. The pictures were taken after I placed it on the seedum blossom. It had attached itself to form the chrysalis to the edge of a plastic jar. It had nothing to cling to after emerging so I transferred it when still tiny but out of its shell. It took overnight for it to dry out enough to fly away. What a wonder! These pictures were all taken yesterday.
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Monday, September 4, 2017

Grandson's Pumpkins

Even though it has been very wet this year, our grandson and his girlfriend were able to grow a few nice pumpkins. They have brought them out of the garden. In the past, some were larger in size and the reap was larger, but these are nice ones, nevertheless. Of course, his dream is to grow a VERY LARGE one and I'm sure he will some year as he has been growing them for many years and learning what to do and what not to do. The weather has a lot of influence on his results.
Photo credits go to his girlfriend and his mother. 

Sunday, September 3, 2017

How it Really is...

Subject: Aging
     Let me introduce you to the life of a couple, both age 81+. The couple has been married for 56 years. There are unspoken rules and chores that developed slowly to be their way of life. They have their routines.
     They sleep in separate beds and have for over 20 years. She snores, tosses and turns, he passes gas and it wasn't a good way for peaceful sleep. She likes covers at all times, he doesn't want any sometimes. He gets up several times a night for trips to the bathroom. She never does. They both make their own beds and help each other in the changing of the bed sheets. The bathroom is a private place. It is cleaned by her every week.
     The night before each morning she prepares the coffee pot so all he has to do is plug it in.  The dinner dishes are washed by him and the cleanup is his. She puts them all away the next morning. She prepares all meals except Sunday morning when he cooks his bacon, eggs and toasts the English muffin. He eats cold cereal every other morning and she eats cereal or yoghurt every morning, or just a banana.
     He retrieves the mail and goes through it while she prepares lunch and he waits. The telephone is unplugged so it won't ring during lunch or their following naps; his in the recliner, hers on his bed because she can sprawl. (Her bed is twin size.) She does all record-keeping and filing. She does most of the telephone calls. Appointments for generator, propane heater and other home service needs are made by her. He writes the checks for the bills. He controls the thermostat on both the AC and the propane gas heater. He empties the dehumidifier. He burns the papers and takes out the trash for pickup.
     He does all of the vacuuming and window washing. There are 12 windows, each having 6 panes and a storm window. The 13th window contains the air conditioner. He is the "gofer" when a trip to town is necessary for items such as milk, beer, vodka, or hardware. She sorts the laundry and he loads the baskets in the car. He takes them into the town laundromat and she washes, dries and folds while he returns home. After 1 1/2 hours, he returns to reload the basket and bring it into the home. She puts it all away.
     She does all of the baking, freezing and dehydration of fruits and vegetables. She prepares all meats and fish before roasting, etc. He services and maintains all motorized equipment and tools. They each do a little work in the flowerbeds but a lawn care business does the grass mowing and weed whacking. A hired man cleans the gutters, rakes the property in both the spring and autumn and does general yard cleanup. Interior high beam cleaning is done by a professional.
      Together they cover the porch furniture for winter storage and then prepare the porch for summer in the spring. Together they move household furniture to clean and dust. Together they go grocery shopping. He loads the reusable filled bags into the shopping carts and he loads them into the car and then into the home. She puts it away.
     She rolls the pennies, nickels and dimes and he cashes them in at the bank. Quarters are saved for the laundromat. They never have fought about finances and both are considered frugal, to a fault. The dentist appointments are made back to back twice a year. The doctor appointments are individual and each attends to his/her own.
     Each one has physical limitations. Some are not age related. Old injuries and surgeries have left their marks. Each does a lot of sitting - he in a recliner watching TV, mostly car racing and cop shows. They both watch nature shows. She likes detective shows. She reads and is on her laptop computer for several hours a day. He putters in the outdoor shed and she often does crafts at the kitchen table.
     Mornings start around 6:15am for him and 7am for her. Bedtimes are usually 10pm for him and 9:30 pm for her. Each morning they greet each other with a "Good Morning" and each evening "Good Night."
   Privately thinking, she sometimes wishes her parents had told her how it really is to become old. She has decided not to tell her children about it either. It is a fact of life and each one experiences it differently. Besides that, it is negative to really describe the true trials and tribulations. "Oh my aching back" will have to suffice. A common question is  "Have you seen my eyeglasses anywhere?" AND...our mantra is "I WILL NOT FALL!"



Saturday, September 2, 2017

As Promised...

Two of my largest Flamin' Fury peaches were ripe enough to be made into peach bread. This recipe is new to me but I have made so many other breads that I wasn't too surprised when this was a successful bake. I like baking bread loaves such as fruit and nut and vegetable varieties. After we have sampled a slice or two, I bag and freeze the rest, wrapping individual pieces in waxed paper and then inserting them into Zip Loc Freezer bags. As you can see by my pictures, the peach pieces are thoroughly incorporated into the loaf. YES! 
Just out of the oven
Cooling out of the pan
Sliced to have some before packaging the rest
Click on image to view larger

And here is the recipe as promised:


PEACH BREAD
INGREDIENTS

    • 1/2 cup butter, softened
    • 1 cup sugar
    • 3 eggs
    • 2 3/4 cups all-purpose flour
    • 1 1/2 teaspoons baking powder
    • 1/2 teaspoon baking soda
    • 1 teaspoon salt
    • 1 1/2 teaspoons ground cinnamon
    • 2 cups sliced fresh peaches
    • 3 tablespoons frozen orange juice concentrate, thawed
    • 1 teaspoon vanilla extract
DIRECTIONS
  1. Cream butter; gradually add sugar, mixing well.
  2. Add eggs, one at a time, beating well after each addition.
  3. Mix together next 5 ingredients; add to creamed mixture alternately with the peaches, beginning and ending with flour mixture.
  4. Stir in orange juice concentrate and vanilla.
  5. Pour batter into a greased and floured 9 x 5 x 3-inch loaf pan.
  6. Bake at 350 degrees for 1 hour or until wooden pick inserted in center comes out clean.                           (I baked it for 75 minutes)
  7. Cool in pan 10 minutes.
  8. Remove from loaf pan and cool completely.
For a pretty finish, overlap some peaches on top of the batter before baking and sprinkle with some cinnamon sugar.

Friday, September 1, 2017

Seasonal Change

While waiting for the Flamin' Fury peaches to ripen a bit more so I can make the peach bread, I performed the changing of the attire on James. He has had his annual wood preservative treatment and was ready to be dressed for autumn.
There hasn't been a single hummingbird come to the feeder today. There were only 3 that visited yesterday. They have left and that is a sure sign of seasonal change. I'll leave the feeder out there in case a slowpoke comes by. Informational link regarding their migration is below if you would like to read more.

The annual cleaning and servicing of our propane heater was done this morning. It is a very necessary expense. This heater is our only source of heat in the cold season and has been providing our warmth since November 1, 1997 when it was installed. That is almost 20 years of wonderful product performance! 

The township road department is grading our lake road this morning. The raking is causing severe dusting of everything all around us. It has to be done, but this is not a fun time here. When they are finished they will put down a solution to control the dust but it is already too late to save us from it. I thought the tracks left by their first pass were interesting anyway. 
please click on image to view larger

Here is the link to more information regarding Hummingbird migration.