Tuesday, December 9, 2014

Again and Again

I win! I make the best quiche. Mr. says so! I say so!

This is spinach with pre-cooked Perdue chicken breast pieces. It was wonderful and we topped it off with brownies. 


Comfort food for cold weather.

5 comments:

  1. i am just not a quiche person - because i just really don't like eggs. :)

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  2. It does look good. My specialty is ham, cheese, and asparagus quiche, but I haven't made one in ages. I think I need to get started!

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  3. Where is the recipe? It looks really good.

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  4. Mmmmm, I love quiche. It's been years since I've made any. Now you've inspired me. And topping it off with luscious brownies for dessert?!! Oh my stars. A perfect meal.

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  5. My mother made a sort of Italian version of quiche. I don't remember what it was called.
    You know I never heard of quiche with a brownie topping. It is efficient though.

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